Home | Facilities | Rates & Reservations | Map
Map Of Cape Town | 360% Views Of Ezard House
Comments | Restaurant

Current A La Carte menu


Starters – R 45.00

Oak smoked salmon on a bed of spring onion and tomato risotto

Salad with crocodile and citrus fruit with a warm vinaigrette

Springbok carpaccio served with dressed leaves and sun blushed tomatoes

Warm goats cheese and caramelised onion tartlet on a bed of fresh salad greens

Seared quail with red onion marmalade

Pan fried chicory with soy dressing & soft poached egg



Soup - R 45.00

Roasted sweet potato and honey soup with a hint of ginger

Soup of the day… made from the freshest ingredients


Meat – R 120.00

Fillet of beef topped with fois gras pate and served with a woodland mushroom jus

Venison loin seated on petit ratatouille with a caramelised red onion tart tatin

Slow roasted lamb shank with a root vegetable jus and olive oil ice cream

Marinated duck breast with Thai noodles and a coconut cream



Fish – R 100.00

Grilled Kingklip on a bed of fettuccini in a pesto oil dressing

Pan fried Musselcracker with a lemongrass cream

Langoustine Thai curry served with jasmine infused rice

Linefish of the day served with a saffron risotto with a sweet peri-peri sauce


Special Requests –24 hours notice required – SQ supplement

Crayfish platter

Oysters 6 or 12 on a bed of crushed ice

Seafood platter – Crayfish, King Prawns, Langoustines, Mussels & Calamari served with
3 Sauces. (Lemon cream, garlic cream & peri-peri)

Freshly grilled tuna steak with pak choi leaves

Seafood ravioli served on a bed of mixed greens and accompanied by a prawn bisque



Vegetarian – R 65.00

Wild mushroom risotto with shavings of fresh parmesan cheese\

Pasta of the day


Desserts – R 45.00

Frozen fruit soufflé

Chocolate fondant served with a frozen nougat

Lemon tart with homemade vanilla ice cream

Raspberry and apple jelly with a port and berry reduction & Bulgarian yogurt ice cream

Deep fried brie crumbed in walnuts with macerated strawberries, green peppercorns and a lemon sorbet



Cheese – R 50.00

Selection of cheese and biscuits served with fig and kumquat preserve

Selection of teas, coffees and friandise – R 15.00